Nrog nws cov paj qab zib heev, intricate icing vines thiab ntws ruffles, lub ncuav mog qab zib kab tshoob yuav dhau los ua kev ua haujlwm ntawm kev kos duab. Yog tias koj tau nug cov kws kos duab uas tsim cov tswv ntawv no yog dab tsi uas lawv nyiam nruab nrab yog, lawv yuav yog txhua tus muab tib lo lus teb: fondant.
Fondant yog qhov siv tau Icing uas tuaj yeem siv rau lub ncuav mog qab zib lossis siv los pleev cov paj peb-sab thiab lwm cov ntsiab lus. Nws yog ua los ntawm qab zib, qab zib dej, pob kws phoov thiab qee zaum gelatine lossis cov hmoov av nplej siab.
Fondant tsis yog silky thiab creamy zoo li buttercream, tab sis muaj tuab, yuav luag av nplaum-zoo li kev ntxhib los mos. Fudge tsis tau dov tawm nrog rab riam, tab sis yuav tsum muab dov tawm ua ntej thiab tom qab ntawd nws tuaj yeem ua tau. Lub malleability ntawm cov fondant cia li confectioners thiab ci los tsim ntau cov duab zoo nkauj thiab qauv.
Fondant hardens, uas txhais tau hais tias nws tuaj yeem tiv thaiv kom ntau kub, tuaj yeem tuav nws cov duab ntev thiab yog qhov nyuaj rau kom yaj nyob rau hauv qhov kub. Yog tias cov khoom qab zib fondant yog siv rau lub caij ntuj sov, nws yuav tsis yaj thaum sab laug rau ob peb teev, yog li ntawd yog tau nqa ib puag ncig.
Txawm hais tias koj xav tau koj lub ncuav mog qab zib lossis khoom qab zib kom muaj cov duab tshwj xeeb, lossis lwm yam kev tsim khoom qab zib lossis lwm yam kev tsim khoom qab zib, fondant tuaj yeem yog qhov tseem ceeb ntawm kev tsim. Qhov no tseem siv rau sab nraum zoov kab tshoob kev kos: Yog tias koj cov ncuav mog qab zib yuav tiv thaiv nws ntawm sagging lossis warping kom txog thaum cov ncuav mog qab zib loj yog txiav. Qhov no yog vim li cas thiaj tsis muaj kev ua tau zoo zuj zus hauv kev lag luam khoom noj.
Lub Sijhawm Post: Sep-02-2022